333 Pacific

We ordered the steak and lobster for two. It was quite tasty. Included sliced potatoes, sautéed mushrooms and onions. Very flavorful. I also had their wedge salad. Everything was yummy and wait staff was excellent. No issues afterward. Highly recommend.

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I've eaten here a handful of times and have never been sick. The food is phenomenal and they have great service. GF items are clearly marked. I highly recommend the Mediterranean Mussels and the Ahi Tuna Stack.

Celiac friendly?

Yes

The menu was clearly labeled what was gluten free versus what they could make gluten free. The waitress was super knowledgeable and helpful. We also received a gluten free dessert that was delicious!

Celiac friendly?

Yes

This place exceeded my expectations! The service was amazing and staff knowledgeable. The menu is marked with GF options! They have Tito’s vodka for yummy cocktails! I had the sashimi ahi stack for appetizer with GF soy sauce! I had the fresh catch which was halibut and risotto. So delicious!!!

Celiac friendly?

Yes

Gf options and they say they're aware of cross contamination but I've gotten sick every single time I eat there-whether it's a salad, potatoes, or steak. Not safe for celiac.

My server made sure the bar and kitchen took necessary precautions to accommodate my severe allergies. Suggested a safer option for a side to ensure my safety. Delicious seafood meal, prepared to perfection! Definitely recommend.

The food was good. I ordered a lobster tail and a side of asparagus without any sauce on it. They have several items listed GF on the menu. They also have Tito's vodka.

Love this place! As long as you are forward with what you want, they can pretty much do whatever you ask. You can piece together a delicious meal. They are known for there wide variety of vodka.. Happy hour is a fun time to go. The hummus is soo good! (Minus the pita, of course)

A GF labeled dish was actually a typo. I even mentioned that I was GF to the server when I ordered. I was, literally, served a bowl full of farro (aka: a lesser known wheat) instead of typical risotto. I should've been more suspicious, but I figured they'd sub for rice. A few bites in and I knew I was in trouble.

The food tasted amazing and everyone else was happy with their dinners. Unfortunately this typo could, quite literally, put someone in the hospital. Thankfully I'm not celiac, only intolerant, so it just means a rough few days for me.

They were very apologetic and took care of a good bit of the bill, but I'm not sure I can trust them to go back.

Celiac friendly?

No

I thought they did a fair job of noting GF on the menu. They didn't tell me that anything that isn't 100% GF is removed from the plate and not replaced unless you ask for it. Service was ok. Food was good but I left hungry. The server was more interested in selling me booze than taking care of my order. Had she focused on my order I would have ordered a lot more. They did ok. I probably won't return.

They have a menu marked with GF items.