4 Daughters Irish Pub

6 ratings
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Beer, Burgers, Cider
Safety Rating
4 ratings

As rated by the community

126 W Main St
Medford, OR 97501

Most Recent Reviews


Celiac

Overall Rating

Review


I don’t know where other reviewers went but this place IS NOT CELIAC SAFE! They do have a gluten free menu but that’s it. The waitress didn’t even know what celiac safe meant and kept trying to get us to say because “it’s gluten free, I’m down with gluten free”. Whatever that meant...I asked to talked to the cook three time and it took 20 for the manger ... not the cook, to come out and say that it wasn’t celiac safe. Not only can I not eat here, after such poor customer service I won’t suggest anyone eat here.

Celiac friendly?

No

Updated 6 years ago read full review

Symptomatic Celiac

Overall Rating

Review


Went here for dinner with family, the waitress was very knowledgeable, they have a dedicated fryer for gluten free sweet potato fries and a dedicated gf fry top. Their cook came out to talk over everything they do to avoid cross contamination. Food was delicious! I'll be back!

Celiac friendly?

Yes

Updated 6 years ago read full review

Gluten Intolerant

Overall Rating

Review


Food was delicious and the service was fantastic, but beware, they do not have a dedicated fryer. They have sweet potato fries on the gluten free menu, but obviously they are not gluten free. Gives me concerns over the accuracy of the gluten free menu.

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Beer
  • Burgers
  • Cider
  • Gluten-Free Menu

Categories

  • Bar
  • Dinner
  • English/Irish
  • Late Night
  • Lunch
  • Restaurant

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More Reviews


Overall Rating

Review


I haven't eaten here because I called first. When asked how they avoid cross-contanimation, they didn't really know what that meant. They cook the burgers on the same flat-top they toast the buns. They don't have separate utensils. The man in the phone actually said it hadn't been a problem because "most people just don't want it in their diet."

I get that some people want food without gluten containing ingredients, but that doesn't make it gluten-free.

Celiac friendly?

No

Updated 7 years ago read full review

Overall Rating

Review


just had dinner with my teenage daughter and we both really enjoyed the food! great service and a really different atmosphere cool place!

Celiac friendly?

Yes

Updated 7 years ago read full review

Gluten Intolerant

Overall Rating

Review


From their drinks menu: O'Mission lager and IPA, Atlas, Magners (recommended by me), Crispin, and Strongbow ciders. The food was good, and their salads look really good. Our side salad's house made balsamic was really good. I will definitely try the full ones next time.

Updated 7 years ago read full review

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