We eat here all the time. Not a lot of options, but we are also dairyfree, but they do a good job of keeping you safe.
Food was tasty but I got sick. Waiter said queso was gf but perhaps not 😔 I also ate the shrimp bacon fajitas so not sure which made me sick.
Excellent service and good food. They made special effort to keep us safe.
Yes
I got the shrimp fajita salad without cheese. It was excellent. Will be returning.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
My husband and I eat here regularly. They have a gluten sensitive menu. There is no dedicated fryer, but they will bring you baked chips. Only one of the salasas (green) is gluten free. Portions are huge and we always have left overs. Staff is always nice.
— Somewhat
— Separate gluten-free menu
— Most/All
— Excellent
The other reviews are incorrect- you ask for gluten free chips. They have a gluten free section of the menu with about eight items.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
This place has a limited gluten “sensitive” list on their menu. Mexican food tends to be naturally gluten free, so I was surprised it was such a small list. But, it was tasty. Chips probably are CC, we didn’t ask (husband with celiac didn’t eat them).
— Somewhat
— Separate gluten-free menu
— Some
— Average
They have baked chips that are safe. I had soft tacos to eat.
— Somewhat
— Some
— Good