Anna's Taqueria

Felt very sick after eating here. Normally no issues but pretty sure I was glutened. They’ll change their gloves for an allergy but think there’s still cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Staff has an allergen list and will bring out a clean board, clean utensils, and even get ingredients from the back to make you a bowl free of gluten and cross-contamination!!! The only place I feel truly safe eating!

Celiac friendly?

Yes

Get a Mexican plate, it's all gluten free ingredients in their own bowl.

The refried beans are delicious. I get a plate with half veggie/half chicken. Very good.

All things are fine besides the burritos/chimichangas, which are made with flour tortillas. Tacos and Mexican plates are fine. But because the burritos are so delicious- it's a hard place to eat after going gf.

I eat here a lot. The gluten free information is hard to come by, but they replied to an email saying everything but the burrito wraps are gluten free. I get the Mexican plate (rice, beans, meat, pico de gallo) and have never had a problem.

Celiac friendly?

Yes

Have been going to Anna’s since the early 2000’s but we moved away in 2007. Back now and my son has celiac. They have an online menu that mentions all of their allergens. I stuck with chips and guac for him today but the variety was good!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

They will show you an ingredients list for every food they have, and then get clean utensils, a clean board, and fresh ingredients from the back. No cross contamination at all!

the only thing you can't have is the tortillas, but they have Mexican bowls, and you can have the corn tortillas too, so tacos are ok! Rice, beans, meats, everything is gluten free and amazingly fresh and delicious.

Amazing people who truly care, and don't treat you like an inconvenience!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies

Do not go if you are celiac and concerned about cross contamination. No one seemed informed about what was safe or not and they were not concerned about being careful with gloves/utensils/ etc.

Celiac friendly?

No