Saw cook cross contaminate my burger and told manager. Manager said she would make me a new one. They gave me the crossed one and I got sick. Will not return.
My first bad experience in a restaurant since I know I am celiac. The staff did not know anything when I asked and they just gave me a huge book with ingredients that I was not able (neither the girl I asked) to understand so sadly, I left the place
It was AWSOME! The rolls were so good I had to question if they were GF. Well worth the little extra. What really made it worth it was knowing everything was from local farms.
Great place originally ran into them at the ideal home show where they were serving samples of their kale salads. Stopped in today near closing time and ordered a burger with sweet potatoe fries. Great burger. They do have udis GF burger buns, of which I personally am not a fan so went with lettuce wrapped. My wife had chicken and orange salad and she lived it. Good is fresh and per motto sourced locally.
Used to be great. Last few times burgers were over cooked :( Fries were mushy. New update. Saw them warming buns on top of fries while they were cooking. Be careful. Also, most salads aren't gluten-free. Ex: Chipotle sauce on southwestern salad is NOT Gluten free.
Delicious food and reliably knowledgable staff about the gluten free options with their burgers. The salads are amazing and even though I hate being forced into ordering a salad when I go out in order to be gluten free, I choose to order them here if I'm not in a burger mood.
I respect the effort to be gluten free although the public should beware of the fact that B. good has been negligent in regard to undercooking their hamburgers. I was served a raw hamburger not just once but twice! They do not use meat thermometers and burgers are serverd not rare but partially raw (red & cold against tongue). Anyone concerned about HEALTH should be concerned about E. coli and should be concerned about standard health regulations they are not following.....and should not trust that B. Good gets their meet from non-contaminated sources. You can check the city of Boston's health inspection records online and verify that they have had viiolations regarding contamination.
Healthy, creative menu with generous portion sizes. The baked fries, burgers, and GF buns are all fantastic. Accommodating and friendly staff. So, so impressed with this place. The kale and quinoa bowls are really delicious and make a perfect lunch! Highly recommend!!
I love b good! I'd rate it a perfect score, but it is fast food. Great fast food! The salads are so fresh. I don't eat beef or chicken. Never tried the veggie burger. I don't know if they have gluten free rolls. The fries are good and I must say, I love the cauliflower! They will make it gluten free upon request. They've been very accommodating.
I had one good experience here and one terrible one. The first time, I requested a gluten free bun and asked them to prep my burger on separate surfaces, etc. My order was marked for a gluten allergy. I watched really closely to make sure - kitchen is open- air - and everything looked fine. I didn't get sick. But the next time I went back, making the same request and paying less attention, they must've done something different. Not sure if it was the bun or burger, but something got cross contaminated and I got sick! I won't be going back.
lots of gluten free menu options but staff really needs to be trained about cross contamination. Using naturally gluten free ingredients and offering a gluten free bun does not mean that you are safe for those of us with celiac- I asked specifically for the cooks to change their gloves, and was assured that they would by the manager, then watched as the kitchen staff prepared my food using the same gloves they had on and prepared other orders with- including handling the raw meat-They also put the gluten free bun on the exact spot where a regular bun was moments before- needless to say, I didn't eat my meal...
Really really good. Almost everything is gf. Burgers on a roll! Sweet potato fries are great. Lots of options. Staff was super friendly and knowledgeable. The place is also comfortable. I often eat lunch alone and feel dorky in some restaurants. Here I felt very at ease. Best of all though was the food. I plan to be a regular.
Absolutely horrible experience. Everything we ordered ran the risk of cross contamination and they were getting upset when I asked them to change their gloves and make a new burger when the cook added cheese to my burger after touching a non GF bun. Never again will we go there.