I love eating here! Their cornmeal fried fish is Gluten Free! i always ask just in case to make sure they fry it in just cornmeal and they always make sure to tell the cook. Today we asked about their Fried Green Tomatoes and they offered to cook them in just cornmeal! i have never had an issue of Cross contamination with them so i trust that they'll cook this properly. most of their sides are GF (mash potatoes, french fries, cabbage, black eyed peas, green beans, greens, corn, carrots, broccoli)
I enjoy going here with my family and so far my experiences have been relatively good. I usually get a salad with Ranch and ask for a GF bun which they serve warm with butter. I am not diagnosed with Celiac so I cannot speak for someone who is extremely sensitive, I am just very intolerant myself and allergic to barley. I asked the manager about their processes and was told the flat top used to cook the salmon and fish may be cross contaminated due to the liver and onions being cooked on the same surface. In general though it seems that they do make a reasonable effort to keep sensitivities in mind.
greasy and fat laden southern food. Dont go here for healthy fare.
My southern childhood fave recently "got it" and created GF menu. Only 35 items but ribs fell off the bone, server & kitchen "got it". Now if only they could do GF cornbread as good as the usual I would be in heaven. Thank you shawn, this southern "food-gasm" still has a smile on