This is one of our usual breakfast places. The food is good & the accommodate gluten free pretty well.
Spoke to the chef and he was very aware of Celiacs need to be careful with cross contamination. He Cautioned us against the breakfast potatoes due to small amount of wheat flour used on them. He uses Rudi's gluten free bread for toast and cooks it away on a separate grill. Had range free eggs with toast and bacon and no reactions!
Great selection of GF items in the grocery section. We had breakfast at the cafe and were disappointed there was no GF bread available, considering they carry Rudi's breads in the adjacent grocery. Lunch offered some addl GF items. Prices in both area were very reasonable.
Great selection and juice bar
This is great for a quick healthy dinner
Good selection of frozen entrees and breads as well as fresh baked goodies. Butter, crackers and so on