California Pizza Kitchen

The Long Beach Marina CPK no longer has the certified gluten free stamp of approval on there menus anymore. They no longer had gluten-free pizza options. They told me they can make any pizza using a cauliflower crust. I asked if they have a separate cooking space for the pizza and they said no. We had to leave because my trust in the preparation is no longer with the establishment.

Has a very safe option with their pizza as they make them separately. Their salads are nice but have a risk of cross contamination

They changed their menu and definitely changed/sacrificed the quality and freshness of their ingredients.

Fantastic service and hubby LOVED the gluten-free pizza. Tasted GREAT! We will definitely return as often as possible!!!

Celiac friendly?

Yes

Eaten here 2x and have not gotten sick. The crust does taste gluten free (find me a gluten free crust that doesn't taste gluten free), but it's what's on top of the crust that is the real deal.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

We actually went twice will on vacation in SF.. it was extremely good!! The pizza is cauliflower base and my son looooved it so much we went again..

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Gluten free options labeled on menu. Not a ton of options.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Impressed that you could ask for their certified GF pizzas on the kids menu. Our coeliac daughter was very happy with her cheese pizza which came out with a GF flag by a differed server with gloves on. No ill effects. It has been very hard finding safe and appealing choices for her on our travels in America so definitely a happy customer.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

It’s always a risk at pizza places that aren’t dedicated GF, but we felt assured that the staff takes good precautions to avoid cross contamination here. And the pizza was very tasty.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent