I wrote not celiac friendly simply because gluten products are made here. cross a contamination possible. I don't know if they use a separate oven. but the GF crust is great! be careful some of their sauces like the Pesto is not GF.
The best gluten free pizza I have ever had. I talked with the owner about it and he makes sure to use different utensils then he does making the other pizzas and even use a different prep location. All the pizza come on their own trays so they don't even touch the oven where other pizzas have. I have eaten there plenty of times and have not had any problems yet! Oh yeah. Almost forgot, on Tuesday's they have trivia night and have all beer by one get one free, which is great considering they have wood chuck on draft!