NOT CELIAC FRIENDLY! Since their pizza is cooked in a wood-fire oven, I asked how they cooked their GF pizzas (whether they use a pan under the crust to prevent cross-contamination). I was told they don't use a pan, that it's baked right on top of all the flour that the other pizzas are cooked on. When I asked if they could use a pan to cook mine, he told me no, they didn't have any pans to use. I ended up leaving. Too bad b/c I've heard a lot of good things about this place!

Updated 9 years ago read full review

lindsaybarto107078

Overall Rating

Review

Delicious gluten-free pizza. Great crust. Well-cooked without being burnt.

Celiac friendly?

Yes

Updated 9 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

Pizza

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Reviews of this Chain

pamela0912

Symptomatic Celiac

Overall Rating

Review

The pizza was absolutely incredible - but I got really sick afterward. Not sure if they served me the wrong crust or just serious cross contamination. I loved the food but I'm afraid to go back. Service also pretty slow.

1251 State St, Richardson, TX 75082

Updated 7 years ago read full review

Irwinvno

Gluten Intolerant

Overall Rating

Review

Worst dining experience. Ordered gluten free dish. Served gluten free main and non gluten sides. When server confirmed it was gluten free. He returned 5 minutes later and said pasta side was not gluten free. My wife had already started eating and got ill. Kitchen service was bad also family ordered 4 dishes, 3 arrived. The last one arrived 10 minutes later. It was the gluten free dish earlier. We ordered a pizza appetizer which was served after the entrees were served.