Amazing location. The staff was very helpful, they provided a menu that specifies allergens for each dish (also online), they assisted with our ordering, ensured a clean prep area for our food, and The food was delicious!
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
great experience with attentive waiter. she brought out a gluten free menu! Good Experience
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Went for lunch. Waiter was willing to check on all options for me and they substituted for items I couldn't eat. Very friendly and knowledgeable.
Yes
The staff was amazing. I told them I had an allergy and the went and scrubbed down the grill before cooking my food. The gluten free menu is not huge, but what they do have is delicious.
The customer service is exceptional. The employees were very helpful with the gluten free menu.
They have a GF menu but is outdated on some things.
— Somewhat
— Separate gluten-free menu
There is hardly anything here gf. I ordered salmon with rice and the rice had pasta in it. It did not state rice pilaf so I assumed it was safe. Ha!
— Not at all
— Not Much/None
Not GF friendly at all! Staff is clueless.
— Not at all
— No gluten-free information on the menu
— Not Much/None
This place may have been good for GF years ago, but there’s very little now GF. Just salads basically. The servers know nothing about GF. They gave me a Soy free menu instead. Ugh
— No gluten-free information on the menu
— Not Much
— Average
Because I have celiac disease and was on a road trip when we stopped at Cotton Patch Cafe, it was very important that I had a meal that I wouldn't regret the next day. We found the restaurant using the findmeglutenfree app and called ahead to make sure they still had a GF menu; they did, and we asked for it specifically when we arrived.
Our server was not well-educated about the gluten free diet, but she made sure the kitchen staff knew it was imperative that my meal be GF. When my food arrived, it was obvious that the kitchen staff was well-versed and knew how to prepare a safe GF meal.
I ordered the Light Blackened Tilapia (smaller portion than the regular Blackened Tilapia). This is normally served over seasoned rice with a side of steamed vegetables, but the GF menu stated that the rice was not GF and a substitution could be made. I ordered a second portion of the steamed vegetables - which were broccoli, carrots, and squash.
The tilapia was seasoned and cooked perfectly. Though the vegetables were not seasoned, they were steamed just until tender, which is how I like them. I put a little butter on them, and they were quite nice. It was a delicious meal that I felt safe in eating. Even better, I had absolutely no adverse reactions to it the next day.
— Very
— Separate gluten-free menu
— Some
— Excellent