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Great gluten free menu to choose from. Spices are a gluten issue and they have a great chipotle sauce. Get on the side. I totally recommend them. If your server is not familiar just ask for manager, not everyone is familiar with gluten :::))) they have a separate gluten menu
This isn't your standard Tex Mex restaurant. They had a printed gluten allergy menu from 2011. The list was small and did not seem to be current with their regular menu. My meal (fajitas) came with rice and beans but they didn't mention if they were safe. I didn't attempt to eat it. The place was slow for a Friday night.. which is worrisome if no one is there!
I don't like that I had to go in to ask about GF options. They don't have the GF menu on the web site, but were happy to print one out for me. The options are limited, but I almost always had the fajitas or the fajita salad before I went GF anyway. My son likes the nachos, even though he'd rather go to a burger place. The chips and salsa are safe. I grab lunch to go about once a week and it is now one of our go to places when no one wants to cook. I think some of the wait staff have figured out that my tip size is directly related to how much salsa they give me on to go orders.
they have a gf menu once they find it. they are one of the few places that will do gf fajitas! !!!! no dessert option but normally to full anyway. waiters are confused about if the cheese on their set up is gf. I have eatten it and never had a problem and I am pretty sensitive to even cross contamination.
Had a great experience here
Staff will make changes to menu items to make them gluten free upon request.
Staff doesn't really know what your talking about but try to make accommodations anyway... Food is ok
Merchants Drive location staff informed me that they fry gluten free products in the same fryer with gluten products. This contaminates everything.
Decent menu but got sick from there once, although I had eaten several times prior without any issues. I'll probably try one more time.
The staff was very friendly and helpful, but didn't really know about precautions in the kitchen (i.e. if fryers were contaminated etc.)
I didn't see a specific gluten free section. The ingredients were clearly marked on each dish though. As we all know Mexican is one of the safest bets for celiacs.