Friendly staff but no gluten-free options. I ordered a burger without a bun and sweet potato fries. I had no side effects but it wasn't the most exciting meal.
I stayed at the doubletree hotel because of the gluten free options, however the staff was not that accommodating. I ended up switching hotels the same weekend as the rooms were unacceptably small, and found the breakfast options at the Holiday Inn Express were much better (as well as the room size). They had Udis bagels, udis blueberry muffins as well as Greek yogurt available.
They provide a safe and tastey gluten free swiss cheese omelette for breakfast. You will want to specify whole eggs, so they don't use egg beaters