Elmer's

No gf menu and very few gluten free options

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

There is no GF menu. They cook everything on one grill. They said they would wipe it off but it was awkward. It’s late and I took a chance. The food tasted good but I’m starting to feel the tell tale signs of being glutened.

Celiac friendly?

No

I asked for gluten free options and was told they had none. I could order something I thought was gluten free and request no bread.

Celiac friendly?

No

I was there a couple of weeks ago, quick seating due to it being empty is the best thing I can say about my visit. 1st I ordered Strawberry Lemonade, the waitress brought regular lemonade and acted like it was a bother to get the correct drink. My Mom and I ordered the same omelet, mine without onions and my Mom's with crispy hashbrowns. I'm Celiac but told her I had a flour allergy, made sure no batter in the eggs, and subbing fruit for the toast. I thought she understood. When delivered saw that the crispy hashbrowns were on my plate, asked for an extra plate to switch them, instead she huffed and took them away to have the kitchen reverse them. After she walked away we realized the omelets were backwards, we took care of it our selves but in the meantime my Mom's biscuit had been sitting on my Omelet. I was afraid of her reaction if asked again and took the risk. I didnt get my regular reaction but was sick the following week.

I will add they were the saddest looking omelets and won't go back.

Celiac friendly?

No

Our server Lawrence made me feel confident that he would communicate our needs to the kitchen. There is a dietary needs menu with more than a few options. Elmer's can't guarantee gf but we felt like they cared. Both my celiac sons were happy.

Celiac friendly?

Yes

They have a great menu and keep the bread separate. They have a good selection and a great atmosphere.

Used to be a favorite. They no longer have a gluten free menu. The main menu has very limited items suited for a celiac diet. Basically steak or salmon. Wait staff did the best they were able to do with the corporate change in attitude.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Wonderful Babanbabananananannasnna

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a delicious omelet and Bloody Mary. They subbed fruit for the biscuit. The kitchen staff is mostly Spanish speaking so my allergy translation card came in handy. All the bacon and sausage were cooked in the deep fryer so the waitress didn’t recommend ordering those.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

My non-GF family decided where to go for breakfast, so I didn’t get a chance to look the menu over for GF friendly items. I appreciate how they indicate the brand of meat products they use. It gave me a chance to research GF status. According to Daily’s and Zenner’s websites, bacon and chicken apple sausage are GF. I always feel that omelettes are the best orders in a non-dedicated kitchen.

I mentioned my gluten allergy/Celiac disease to the servers and my concerns for cross contamination. They seemed knowledgeable and suggested fruit to substitute their biscuit side.

In town for the weekend, my family visited twice since our first visit was impressive. Everyone really enjoyed their meals AND I walked away safe.

First trip: Willamette Valley Omelette Second trip: Grilled Vegetable Skillet and I added the chicken sausage Both were absolutely delicious!

Inform the staff, emphasizing your allergy and asking for clean surfaces, glove changes, new utensils, etc. They will do their best to accommodate.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Update: They no longer have a gluten free menu, but can assist in some options that are GF.