Went for the first time today. Lots of options on their menu are GF. I had the shrimp and strawberry salad and it was absolutely delicious. They understand gluten free and celiac and cross contamination and we’re super nice and accommodating! I’ll be dreaming of this salad forever.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I was able to safely order a steak and Parmesan mashed potatoes. They had several items marked for gluten friendly.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
This is one of our favorite go-to restaurants. They are great with both gluten and dairy allergies. The food is phenomenal. I’ve dined at this location over 40 times and never gotten sick. My absolute favorite thing on their menu is the salmon and their green beans. Seriously, I dream about their green beans they are so good. My daughter also has a dairy allergy and the ribs are GF/ DF and she loves them!
— Very
— Separate gluten-free menu
— Some
— Excellent
Great gluten free menu and staff. Have never had a problem. I’m Celiac.
Yes
Manager and server were both involved in helping me not only choose gluten free, but also to help with dairy and soy allergies. VERY knowledgeable. Would 100% recommend.
Yes
Great experience! Food on the menu that can be prepared GF is clearly marked. No ill effects hours after my meal. Would definitely go back!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
A few GF salad options that are pretty good. GF is noted as a potential option on the menu.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Told the server I had celiacs and she told me what on the menu would be GF and told me she would pass on my allergy to the kitchen. Sadly there is no GF desserts and not a separate menu just items designated on the regular menu that can be made GF. Overall good experience!
— Very
— Gluten-free items are marked on the main menu
— Some
— Average
Had steak salad. Was cooked without exposure to gf items. Even told me the starter spinach artichoke dip chips are flour based. Fyi for others that like that dip. Waitress respected my allergy, I would recommend as a date nite. Or brunch option.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
Sensitive Celiac. Ate there in February to celebrate 3 birthday’s, with a large group, on a Saturday. The manager went over the top accommodating my gluten intolerance. Very knowledgeable about gluten free. Many options. My food was amazing, as was everyone else’s. No issues. Headed back again, with same group, Sunday after church to celebrate another birthday!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent