Very good. Like all the Disney restaurants- so thoughtful & thorough about gf & other allergies. Was a real pleasure. Pretty expensive, but a nice experience.
Flawless! The chef came out and gave me a whole range of safe options. Went with the scallops, and they were delicious. After eating at the walk up places in disney last year, this was a tremendous surprise!
One if my favorite restaurants! The chef was so sweet and willing to help. I recommend the risotto with scallops. The risotto has capers, eggplant, and other amazing Mediterranean veggies! I had the best dessert here. It was a macadamia but crusted mango cheesecake!!! If you want a dessert out of the average creme brûlée or ice cream box, try this restaurant!
Great atmosphere! The chef made me feel completely at ease about the multiple GF options. I opted for the potato wrapped snapper with the red wine reduction sauce all over a bed off risotto. The GF dinner rolls were warm.and delicious. It was nice to have them to dip in the fantastic pesto sauce that came with my appetizers of mussels. When it came to dessert, I was greatly surprised. I was expecting the chef to offer a flourless chocolate cake, creme brulee, or fruit and ice cream. Instead, she had several unique options, of which I had some sort of white chocolate dome filled with marscapone cheese with apples and figs! I will definitely be back. I highly recommend calling in advance for reservations. You have to call Disney Dining to make the reservations, which you can do as far as 180 days prior to the day you want to dine there. This place fills up fast, so if possible, you'll want to reserve early.