Green Lemon

4.5 stars 4.5 out of 5 9 ratings

915 S Howard Ave, Tampa, FL 33606

(813) 868-5463
$$ $10-15 per entree
71% of 7 votes say it's Celiac friendly
  • User profile picture thumbnail
    5 ratingAugust 28, 2014

    I enjoyed my taco, it tasted fresh. I did not get sick from eating here but I also made a point not to eat anything fried! None of the chips or hard taco shells. Cross contamination can occur there from what I understand. They wanted to give us a free dessert (very kind) but it was fried churro and bananas foster so I could not eat it. Very cool atmosphere. On Tuesday it's very crazy due to $2 tacos and lots of people go to drink. Looks like a cool spot to hang out.

  • User profile picture thumbnail
    4 ratingAugust 07, 2014

    They had Celica friendly items, however the waitress was not very educated. It was delicious!

  • User profile picture thumbnail
    5 ratingJuly 27, 2014

    Delicious, authentic Mexican food with great gluten free options!

  • User profile picture thumbnail
    4 ratingJune 16, 2014

    Amazing food nice atmosphere friendly staff. Anything fried is by their own admission cross contaminated but... Haven't had a problem yet and will be back.

  • User profile picture thumbnail
    4 ratingMay 26, 2014

    GF options posted on main menu. One of my favorite spots. I always order corn tortilla tacos.

  • User profile picture thumbnail
    5 ratingMarch 27, 2014

    Good knowledge of Menu and ALOT of GF options clearly marked. Awesome restraunt

  • User profile picture thumbnail
    4 ratingNovember 26, 2013

    Green Lemon has a gluten-free menu but does not understand the definition of gluten-free. Their chips are fried in a fryer with other breaded-containing items and many of the meals listed as gf contain tortilla strips and other fried items that would disqualify their food as "gluten-free." Other than this, the food here is awesome but you have to be smart about what you order if you have Celiac/gluten intolerance. Don't eat the chips—they are cross contaminated in the fryer—so bring your own. Some of the bowls have tortilla strips—request without because they are probably fried. They are not trained to understand cross contamination here. I spoke to the manager who said there will be a meeting the week of 8/4/13 to redefine their item menus as gluten-free... But none of the items listed with a "gf" has changed.

11:00 am – 11:00 pm
11:00 am – 12:00 am
11:00 am – 12:00 am
11:00 am – 12:00 am
11:00 am – 2:00 am
10:00 am – 2:00 am
10:00 am – 11:00 pm

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