I got the pepperoni 9in GF pizza and loved it. It was the perfect size and felt fine afterwards. Definitely recommend this place. This place is everywhere! It's like the Starbucks of this area, so you'll find one on almost every corner.
The gluten free pizza is terrible!
Crab soup is safe for celiac folks. It is amazing. Also the antipasto salad is a good GF choice. Got the GF pizza with pepperoni mushrooms and cheese. Everyone is eager to please. I really like this place. Have had no adverse reactions to the above items.
Pizza is good but not gluten compliant as of last visit 8/28/15. I inquired and GF pizza is made in the same area and same oven as the regular pizza. Didn't get sick but people with more sensitive gluten allergies probably would. Too bad because the GF pizza is actually pretty good.
Only had GF pizza and salads but delish!
gluten free pizza is horrible.
The pizza was good, but I'm not sure that it was prepared in a gluten free space. I had major issues after eating the pizza.
Gf pizza is legit.
Probably the best GF pizza, I've had thus far!! I ordered a 9" with pepperoni & red onions. The crust was extremely crisp & crunchy, retaining a soft chewy interior. The pizza crust is pre-packaged & frozen; but considering that, the pizza was excellent. Upon speaking with the waitress, she reassured me, the kitchen takes necessary precautions to to avoid cross contamination. I'd definitely try their GF pizza again, as I've only had it once.
No. No. No. Having only been gluten-free for a little over a year, I have experienced the delicious tasting regular Grotto's pizza. Since then, I was a bit sad realizing that I'd no longer be able to eat at one of my favorite summer pizza places. I was so excited when I heard that they had added a Gluten-free option! That ended as soon as I opened the box. I ordered a 12" pizza. There was an area varying between 2-3" where the crust was untopped, leaving only about 9" of actual topped pizza. The cheese was good but the sauce was non-existent...I believe it had soaked into the crust. The crust was NOT GOOD. It was dry and flavorless. I still ate it but left several pieces in the box to heat up the next day. That was a mistake! I literally spit the biteful out and had to throw out the rest. Again, NOT GOOD!!!
THE BEST GLUTEN FREE PIZZA I HAVE EVER HAD. TASTES EXACTLY THE SAME AS THE NORMAL PIZZA. IN LOVE.
I enjoy their GF pizza more than their regular pizza...it is my third favorite pizza under Mr. P's and Domino's
Yuck. Don't bother
Very good pizza-wish they were bigger.
Lightning quick (10 minutes) pizza that tasted like a better version of pizza hut. Ate there twice.
Excellent gluten free pizza. I asked a lot of questions about cross contamination & felt like they had a good knowledge (sauce is applied with a hose that does not touch the crust, gluten free pizza baked on special trays in regular oven) & I didn't get sick