Jersey Mike's Subs

Great option having GF bread but they up charge $3.75! If you have celiac obviously it’s not an option but if it’s for preference something worth thinking about

I can finally take my son to get a sub!! The owners child is celiac so they highly educate their staff and have separate utensils to use and cutting station.

Make sure you tell them if you have Celiac verses preference. They'll ask too!!! Thank you Sandy Springs! Dunwoody is behind the curve with this!

Owner's daughter has celiac. Tell them you are allergic and they change their gloves and prepare gluten free sub on dedicated board and knife. Love their subs! They use udis sub rolls - the small size (6"?) is plenty!

Celiac friendly?

Yes

First time having a gluten free sub since I found out I was celiac ! One of the best feelings in the world ! I would watch to make sure everything is being prepared to your liking , and to fit Your needs ! But I did not get sick after eating here, the man who fixed my sandwhich washed his hands constantly! And had a good procedure to follow while doing so! Awesome !

Celiac friendly?

Yes

Our go to sandwich shop. Love that they clean the equipment.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

One of the best sandwiches I’ve ever had.😊

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had a great experience here today! I ordered a gluten free chicken sub and watched the employee change his gloves, use a separate prep area, and get ingredients from a separate area so that I could eat safely!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Have been told they don’t do gluten free in the back on a separate slicer/ prep area. Cross contamination nightmare.

They take good care of us and follow protocols. The slicer and counter get wiped down, gloves are changed, and they use a clean knife and butcher paper to prepare our food.

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good