Great local spot with good food. The menu is labeled gf or vegan and where it's not the owner is still happy to accommodate allergies and make the dish you want work. He even made a corn/based gf bread when we told him in advance we were coming!
Good food, chef/owner very nice and shared suggestions and alternatives. Chickpea Gumbo with Quinoa and candies jalepenos was out of this world. Homemade hummus was to die for.
Yes
Straightforward pub food/American, but everything that is GF or Vegan is labeled as such on the menu. I don't have celiac and was on a date, so I didn't ask questions about CC. They were not super busy on the weeknight we went, and the chef checked in on us during the, so my inclination would be they would work to honor patrons' dietary needs. The table decorations are staffs of wheat.