Louie's Wine Dive

4.5 stars 4.5 out of 5 13 ratings

7100 Wornall Road, Kansas City, MO 64114

(816) 569-5097
100% of 8 votes say it's Celiac friendly
  • User profile picture thumbnail
    5 ratingApril 03, 2016

    Incredible! Amazing cheese curds, fries, and fish and chips. Easily one of my favorite places! (Not a fan of the pasta, but might be because the other stuff is just SO amazing!)

  • User profile picture thumbnail
    5 ratingFebruary 27, 2016

    If you are celiac, this place is a must! over the top taste, and Rachelle was incredible. this was our first time here and won't be the last

  • User profile picture thumbnail
    5 ratingFebruary 17, 2016

    Awesome GF Fish and Chips! Also had the squeaky cheese GF too! Everything was so good and safe for Celiac's!!

  • User profile picture thumbnail
    5 ratingFebruary 03, 2016

    Trying to see if I can add the location in Overland Park on 119th and Metcalf. I ate there and it is very knowledgeable about gf and cc. Almost everything can be made gf. they have a real chef, so they know the ingredients. Never fry anything with gluten, so fries, fish and chips, etc are safe. Delicious!

  • User profile picture thumbnail
    5 ratingNovember 15, 2015

    Went last night, food was amazing and they even have dedicated gluten free friers. at least half the menu was or could be made gluten free.

  • User profile picture thumbnail
    5 ratingJuly 13, 2015

    I am gluten intolerant, and my husband is lactose intolerant. That being said, the server was very helpful, knowledgable, and friendly. There were so many gluten-free options on the menu, and many items can be altered to make it gluten-free. The kitchen was also happy to leave dairy out of dishes to suit my husband's needs. The server was very knowledgable about the various wines and helped us made selections that would pair well with our food. We started with the Lobster Poutine, and it was amazing - lobster chunks, mushrooms, greens in a delicious gravy on top of fries. So good! He had the fish and chips (champagne and rice flour batter), and he was very pleased. I had the Shrimp Diablo and substituted gluten-free penne. The sauce was delicious, spicy but not overly so, and the shrimp were perfectly cooked. I wish there were more shrimp, and less noodles! For dessert I had the housemade cinnamon ice cream - it was so good, to die for! We left full and happy, and will definitely come back!

  • User profile picture thumbnail
    2 ratingJuly 11, 2015

    We went here for our anniversary and ordered the calamari, fish and chips, and lobster mac. The calamari was amazing... Then the entrees came. The pasta was so over cooked it was falling apart, which I could forgive. Then I bit into the lobster and it tasted strongly of rotten fish. They took it back and brought a second order of fish and chips, which was good... But I could get over the rotten fish taste in my mouth and my appetite was ruined. I kind of doubt I'll get over the literal bad taste in my mouth and try it again :-(

  • User profile picture thumbnail
    5 ratingJune 18, 2015

    Great happy hour menu. Knowledgeable staff and chefs. Very excited when they brought out the squeaky cheese and said they use rice flour for the batter. I was in heaven - I could actually have some fried food at a bar!! Will definitely return!

  • User profile picture thumbnail
    5 ratingSeptember 27, 2014

    You have to try the starter Lobster Poutine! I had Pumpkin and squash soup (I love the Fall) and is was smooth, tangy and GF. Great interior with a patio in good weather. I would come here again!

  • User profile picture thumbnail
    5 ratingAugust 01, 2013

    Louie's is doing a lot to update their menu to be more and more gluten free friendly. This is a great place for wine and comfort food.

4:00 pm - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 10:00 pm
11:00 am - 11:00 pm
10:00 am - 11:00 pm
9:00 am - 9:00 pm

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