Gluten free menu but marked gluten free items such as the broccoli is cooked in pasta water. Didn’t know and ended up with symptom’s immediately after.
— Separate gluten-free menu
— Excellent
Be careful. Spoke with manager to order my meal, and he said the broccoli is cooked in their pasta water. I had salmon cooked separately with butter, salt,pepper. And broccoli as a side which was boiled in a separate pot for me. It was very good meal, but sure glad I asked the mgr about GF meal options.
— No gluten-free information on the menu
Always feel good about eating healthy and safely at Marlow’s Tavern. Salads are exceptional along with burgers.
— Very
— Separate gluten-free menu
— Most/All
— Excellent
Marlows is usually a restaurant that I can trust. However this location is NOT celiac safe. They do not have a dedicated fryer and fried items where on the “GF” menu. We told the waitress about me having celiac and we even spoke to a manager beforehand. I ordered shrimp and grits, they brought it out with someone’s burger. That was an immediate red flag and my husband mentioned it to the waitress. She just said that she put gf on the ticket and said that it was safe. She was very ignorant on how cross contamination works and she kept insisting that it was fine. She even sent the manager over again to tell us that it was safe and to argue that it couldn’t be cross contaminated. It highly bothered my husband and I. They are not the ones who have to deal with the pain afterwards, they obviously have no clue about celiac disease and are trying to act like they do. Unfortunately I let hunger get the best of me and I ate it. This is one of the worst times I’ve been glutened in my life 🤢 Definitely NOT celiac safe. Highly disappointed in the manager and staff.
No
I’m Celiac and have gluten symptoms from the steak and blue salad.
No
Server told me half the gf menu is ok for celiac, the other half isn’t; meaning their fryer isn’t dedicated so steer clear of anything fried. My server was very knowledgeable and food was great- got shrimp and grits and green brûlée for desert.
Yes
Stay away from anything fried!
Their Gluten Free menu should actually be called “gluten friendly” the fryer is cross- contaminated. We tried to eat there on multiple occasions but I always got sick. I’ve stopped trying to eat here.
No
Great GF menu with lots of choices! The staff was very conscious of what was and wasn't GF.
Yes
They have a dedicated GF menu even with icons to indicate what is placed on shared equipment, fryers, etc. Server we had was very knowledegable and informative.
Very good food, limited but decent options and separate gf sensitive menu. The waitress was able to explain their fryer is not dedicated, but on the menu, they differentiate between “gluten free” and truly celiac safe.
— Somewhat
— Separate gluten-free menu
— Some
— Excellent
Super disappointed when I got there and saw that their gluten-free menu has gluten containing items. I lost confidence that they care and would suggest going elsewhere.
— Not at all
— Separate gluten-free menu
— Not Much
— Good
GF menu has multiple options! Loved the chicken stack w/shrooms,mashed cauliflower & green beans! We’ll return! They aim to please.
— Separate gluten-free menu
— Some
— Excellent
Ordered a grilled chicken sandwich with a lettuce wrap and explained my allergy. Sandwich came out with a regular bun. I then again explained with great detail and emphasized the severity of my allergy. They reassured me it would be remade and apologized. I poured salt and pepper all over the top of the chicken breast to make sure it would be a new one before they took it without their knowledge. They brought me a new sandwich and said we made sure this was brand new and apologized again. Lifted up the lettuce and there was the mountain of salt and pepper. Clearly does not take gluten free or celiac seriously. Sent back my food and ate somewhere else for dinner.
— Not at all
— Separate gluten-free menu
— Some
— Poor
Lots of options available and a separate GF menu! I’ve been here a couple times
— Somewhat
— Separate gluten-free menu
— Some
— Good