There are 3 restaurants with this name. There is a pizzeria, a crudo bar, and a high-end Italian restaurant. I'm talking about the last. I found this place in 2014 for my wedding, as one of the few restaurants in the area willing to work with Celiacs AND able to host a larger party. Since my wedding, my husband and I have gone back each year on our anniversary. While they do not have a separate gf menu, I have found the staff to be extremely knowledgeable and willing to work with me. Just recently we went there for my husband's birthday, I had the Saltimbocca chicken, and it was heavenly. Speak with the staff first. Talk with the manager. This place is worth it.
Not safe for celiacs, and the restaurants explicitly warns you of this. No dedicated area in the kitchen nor oven. Told by friends that the gf crust is very good (if you can handle heavy cross contamination).
The gfree pizza was very good!!!!