PJ's Diner

100% of 4 votes say it's Celiac friendly
  • User profile picture thumbnail
    5 ratingAugust 17, 2015

    Popcorn scallops with fries, crab & shrimp melt and both were GREAT!! Owner is a celiac so they know how to prepare! Lots of choices listed right on the menu. Try the GF cinnamon roll but be sure to warm it up! Delish!! I'm here a week and will be back many more times. Went back several times during the week, try the turnovers (order them & check out the other made to order GF items) they are so good! Eggs Benedict can't be missed either!! Enjoy!!😊

  • User profile picture thumbnail
    5 ratingJune 24, 2015

    Absolutely fabulous!! I have horrible reactions to gluten, and this restaurant has never given me any reactions! They prepare the GF food separately from their other food options. My husband loves their gluten filled food - haha. And Iove their great gluten free food! GF menu includes delicious pancakes, French toast, sandwich / breads, GF breaded shrimp and chicken strips, French fries, and yummy desserts! They also sell their GF breading for only $6. Highly recommend!

  • User profile picture thumbnail
    1 ratingDecember 16, 2014

    I had the worst breakfast ever here this morning. I ordered the avocado benedict with ham. When the waitress brought it to my table I noticed that the avocado's were black and there was no ham. I told the waitress about it and she took it back. She came back to my table after talking to the "cook" and said the avocado's are supposed to be black. they took 1 dollar off my bill. I will never be back

  • User profile picture thumbnail
    2 ratingOctober 26, 2014

    The menu looked great, lots of gf options. Unfortunately, after waiting an hour for our food to find out the cooks hadn't even got our ticket yet, we had to walk out. I've heard the same issue from several other people. I hope they figure out the kinks, the food everyone around us was eating looked really good.

  • User profile picture thumbnail
    5 ratingSeptember 10, 2014

    I have been frequenting the establishment since it was at the Kenai Airport. Fresh ingredients, varied menu, great service and zero cross contamination. The owners are serious about a safe environment for celiacs. They are very popular with the general public as well.

  • User profile picture thumbnail
    5 ratingAugust 05, 2013

    This restaurant is amazing. They have a mark on the menu that tells if it has a GF option. This is my favorite place to eat in Alaska.


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