Place is closed down.
I simply can not get enough of this place! Their kitchen is designed to keep foods from cross contamination. Whether your, Vegan, Omnivore, or Gluten-free, The food is prepared as you would cook it yourself, or better. I cannot honestly think of many places in town that do not have a Wheat/Corn mixed deep frier, but Stacy Davis and crew keep it clean!!!
Our group ordered three different dishes and shared. It was all terrific!!!