I was given an interactive allergen menu to help navigate what to order. Lots of GF options. The waitress seemed unsure if the fries were cooked in a separate fryer but after talking to other staff they assured us it is all separate to avoid contamination. The food was really good and came out marked as the GF order.
Yes
I have celiac disease and eat at Red Robin frequently with my Granddaughter. I have never had a problem and the staff seems gluten educated which is rare.
I must change my review! I got a gluten bun in the restaurant and the manager brought a new meal. Then yesterday I ordered a take out and got a gluten bun. I called to ask since it had sesame seeds which the GF bun does not have. I had no lunch! It is chancy to eat here. I could have been sick.
No
Decent selection of gluten free burgers. They offer gluten free buns as well, and they have a dedicated gluten free fryer just for fries. Just make sure if you are ultra sensitive to request that they leave their seasoned salt blend off the fries and other food.
Yes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
Absolutely amazing! I have been coming quite often. I just let my waitress know about my gluten allergy, and I have never had any problems. I usually get french fries (they have a separate gluten free fryer) and a chicken Caesar salad. Thank you Red Robin staff :)
— Somewhat
— Some
— Excellent
Always a trusted option when looking to eat out
My family used to go to Red Robin. Pretty good about my very severe allergies to wheat, barley, cashew, and pistachio. I always got the plain chicken breast which is pretty good.
— Somewhat
— Not Much
— Excellent
Our experience was great. Our server was very knowledgeable and was able to answer all questions with confidence. He was fantastic as a server! We order the kids grilled chicken with French fries and ranch, which the server said was GF without even me asking. We will be back.
— Very
— Some
— Excellent
The staff was very good about the cross contamination and even brought my food out separate.
— Very
— Most/All
— Excellent