This is probably the only chain restaurant I trust with celiac safe options. They have a dedicated menu, I have had 15 waiters over the last 2 years and none have ever seemed confused or impatient about celiac questions and requests. I have never had an issue at this Redmond branch, or the Woodinville one. Always yummy too.
— Somewhat
— Separate gluten-free menu
— Some
— Good
I called this location ahead of visiting and the manager told me all about their precautions: dedicated fryer, allergy protocols in the kitchen, staff training, and allergy meals marked with a little stake before being brought to the table. I felt very confident going there until I arrived.
Their allergy menu was very extensive but the waiter didn’t know anything about what was safe or what wasn’t, even with the main Red Robin sauces. They didn’t serve my food with an allergy stake despite it being included in the waiters notes. I asked the food delivery employee to confirm it was a GF meal and they looked like they’ve never been asked that before, but confirmed it was.
Safe to say I didn’t feel great or safe after this visit. I didn’t have a full gluten reaction but did not feel like they cared about my concerns!
— Not very
— Separate gluten-free menu
— Most/All
— Good
Fries have a dedicated fryer, servers have always been good about communicating celiac with the kitchen.
I'm newly celiac and the gluten free bun was pretty good on a burger!
Never been glutened here.
Yes
Red Robin has gluten-free buns for their burgers. Many locations also have dedicated fryers for gluten free-fries. Please verify with your server.
My family eats here regularly and my husband has never been glutened. The staff is very helpful and accommodating. Not the best GF buns but the party and the topping choices are good.
Yes
Had an awesome burger and fries last night. Was one of the softer better. I've had it at Red Robin was very impressed.
I feel very comfortable eating here. They have a lot of burgers to choose from and the fries are prepared in their own fryer. The staff seems to be very on top of things.
My first time at a Red Robin and I loved it! Had a burger and fries (gluten free) and they came with a little purple stick in it to indicate gluten allergy. Waitress was wonderful! (They also have pretty good ranch)
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Notified server GF, ALLERGY. Ordered a burger GF bun. Fine until I quickly remembered that it had steak sauce on it ISN’T GF.
After asking this server about it, he didn’t know so he wouldn’t ask the chef and he didn’t know so he sent the bottle out to me. It clearly states that it has barley vinegar in the ingredients. Seriously disappointing that the kitchen staff is preparing “gluten-free food” and they have no idea what has or doesn’t have gluten in it.
Nice way to ruin the end of my trip. And will be sick for the next couple of weeks.
— Gluten-free items are marked on the main menu
This Red Robin use to be my go to place. But the last two times I have been glutenized and got sick. I longer recommend this restaurant.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Average
asked for gluten free burger and they gave me my own basket marked as gluten allergy and it tasted so good and the bun tasted just like bread đź’—đź’—
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
Always a reliable choice. Red Robin's online allergen menu is extremely helpful and in-depth, symptomatic celiac been coming here for many years and never had a problem. It's not fine dining or anything but it's about as good as it gets for a huge chain restaurant like this.
— Very
— Separate gluten-free menu
— Most/All
— Excellent