0 stars, made it explicitly clear I had celiac and server assured me my food would be safe. My chicken burger was served with fries from a gluten fryer and burger tasted like it was bonded with something wheat like. Got very sick after eating
— No gluten-free information on the menu
— Not Much/None
— Poor
No gluten free menu, server was clearly confused on what can/can't be accomodated on the menu.
Ordered the salmon after being informed all main items (fish/steak) were gluten free. I asked about the glaze on top, but was told it was gluten free. Ordered with mashed potatoes instead of fried rice (assumed it was cooked in oil & soy sauce and tried to be safer).
Lessss than 4 hrs later and having major symptoms. In their defense, this was a work meeting, so I couldn't go to in depth about precautions, but I made it clear there was a gluten allergy.
Disappointing for a restaurant where the tab for2 was $180. Definitely not safe for celiacs.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Excellent
Did not receive the opportunity to frequent the establishment. Went to website and confirmed a reservation for 9 people. 3 days prior to date, they called to confirm a different time. When questioned how that could happen, was told by the Glen Vogt because "they don't give a sh*t".
— Not Much/None
I asked about gluten free options and my sever literally said; “I can get you a salad without croutons”. When I probed she said sorry. There is nothing. Don’t waste your time.
— Not at all
— No gluten-free information on the menu
— Not Much/None
They serve gf beer and seem to have a handle on gf needs. The oysters were great and with lemon, very fresh, and naturally gf.