Some great GF choices. Owners have family with celiac so they know about cross contamination. Staff is super friendly and knowledgeable.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
They have gone downhill since under new management. The food isn’t as good and the service is not great. 3 stars because I still do not get sick.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Poor
Several wonderful GF selections. Knowledgeable staff and sensitive to cross contamination
Yes
Yes
Gluten free items are marked on the menu, decent range of options. Quality is outstanding, head chef is a Chopped Champion, service is excellent. Most ingredients organic and locally sourced.
Yes