Very nice atmosphere. Waiter very knowledgeable about menu and GF /non-GF options. However, the food did not live up to the decor. I asked the server what was the best on the bbq menu and he recommended brisket. It was very dry and tasteless. My friend had 1/2 chicken which she liked but I felt lacked flavor. The sides of cheese grits and cider slaw were good not great.
Though it does not have an official gluten - free menu this restaurant is suitable for anyone who is looking for a local place to have an incredible meal and has Celiacs.
All of their meats and BBQ sauces are gluten free. Only gfree sides are baked potato and cider slaw. Been there twice no reaction.
Yes