Permanently Closed

Ted's Montana Grill

1 rating
$$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Bread/Buns, Burgers
260 S Broad St #120
Philadelphia, PA 19102

Most Recent Reviews


Celiac

Overall Rating

Review


Great service and the food is very good. Good selection of gluten free choices and one of the best burgers I have ever had in my whole life.

Updated 12 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Bread/Buns
  • Burgers
  • Gluten-Free Menu

Categories

  • Kid Friendly
  • Lunch
  • Restaurant

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Reviews of this Chain

Celiac

Overall Rating

Review


I am gluten free and dairy free. I was able to get the bison burger on the gf bun which is also DF. We got the homemade chips for an appetizer and the fries with my meal, both made in dedicated fryer.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dairy-free
Symptomatic Celiac

Overall Rating

Review


Separate GF menu - the nachos are outstanding! I also had a burger with a GF bun and French fries. Dedicated GF fryer. Delicious overall!! Thanks Ted!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


we visited this restaurant based on its good reviews and it’s gluten-free menu.

When we got there, we ordered from the gluten-free menu the bison nachos and two burgers. We ate the nachos, and then when the burgers came out, we realized they were not on gluten-free buns. we immediately sent them back to the kitchen and decided to go elsewhere in order to stay safe, because we did not feel like the restaurant took the gluten safety seriously.

Unfortunately, after leaving the restaurant about 30 minutes later, I started to feel glutened, I believe this was the nachos not being modified to be gluten-free, similar to the burgers. While the staff was nice enough to comp the nachos and drinks, I would not recommend.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Symptomatic Celiac

Overall Rating

Review


Great place to eat. Great staff and they take celiac disease seriously. Change gloves and take special care just let staff know. I felt so comfortable eating here.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Symptomatic Celiac

Overall Rating

Review


This place is great! I did not get sick!!! Their gluten free menu is creative and has many interesting options to choose from. They have a separate fryer for ff and the nacho chips are made daily, in the morning IN the GF fryer! The waitress (Jill) was very attentive and answered all of my questions. She even double checked with the manager on a very specific question I asked. I had a bison burger with bacon, carmelized onions and bleu cheese. The fries are hand cut. I had the nachos. I was full and happy!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
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