Ted's Most Best

I had the bacons and egg pizza on GF crust. I have celiac and it was GF and I didn’t get sick but the crust was completely raw. Pretty certain that was the worst pizza I have ever had.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Before eating here, l called to ask about cross contamination. The hostess said they didn’t do anything to prevent cross contamination. She boldly stated that they do not cater to people with Celiac and only offer gluten free substitutes because they are popular and trendy. Based on her advice, I have steered clear of this much loved Athens restaurant.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How much of the menu is available gluten-free?

— Not Much/None

Other Characteristics

• Good for lunch

The pizza was definitely cooked separately but I believe that they cut it with the same cutter. Because, I got very sick and this is the only possibility of where it was.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for takeout

I love the way their GF dough tastes but I was glutened after eating a GF pizza. I explained I needed everything gluten free due to medical issues. I’ve eaten there before without a problem but clearly they aren’t consistent. Won’t be going back :(

Celiac friendly?

No

I have celiac and I feel really sick after eating there.

Celiac friendly?

No

My favorite gluten free pizza in Athens! Also have GF pasta.

Their gluten free pizza is full of greasy cheese and yet tastes bland. Awful. Worst gluten free pizza I've had yet.

Freshly-made gluten free crust. Had the arugula pizza (which I enjoyed in Florence, Italy) and it was fabulous!

Fun, easy atmosphere and delicious gluten free pizza!

Their gluten free pizza is DELICIOUS but they don't seem to be very knowledgable! The dough is homemade and doesn't have that weird texture most gf doughs tend to have. They used to be my absolute favorite place to go when I had a craving. I don't think they have a dedicated kitchen, though so cross-contamination may be an issue if you are really sensitive.

I never had a problem until last week. My friend and I both ordered gf pizzas with the plan to share each other's. They brought one out and we started eating- it was way better than I remembered! When they brought the second one out, I noticed the crusts looked completely different. I questioned the waitress about whether or not the first one was gluten free and she reassured me that it was. Another employee came over a few minutes later and pointed to the pizza that I was eating and told me it WAS NOT gluten free. He offered to bring me a beer (HA!) as an apology while they made the correct pizza. I blatantly told him that I was going to be sick for days (I was) and this was completely unacceptable. He refunded me the money for the pizza, but 3 days in the bathroom was NOT worth $10.

Moral of the story: If something looks and tastes too good to be true, it probably is.

Celiac friendly?

No