The Rock Wood Fired Kitchen

6 ratings
$ • Pizza Restaurant
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Pizza
Safety Rating
3 ratings

As rated by the community

22401 NE Glisan St
Wood Village, OR 97060

Most Recent Reviews


Overall Rating

Review


Ordered salad and it came with croutons in spite of asking about the menu and talking with the waitress. She took it back but I'm a 100% positive they picked them off and returned it. I didn't eat it and they didn't even ask why. Not safe at all.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

Updated 12 months ago read full review

Gluten Intolerant

Overall Rating

Review


When we ordered our pizza the waitress asked if this was an allergy. We said yes and they prepared our meal accordingly.

Updated 6 years ago read full review

Overall Rating

Review


As far as gluten free is concerned "The Rock" is a poor choice. Three times I've been glutened there, enough is enough. Your. Chefs suck.

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Pizza

Categories

  • Kid Friendly
  • Late Night
  • Lunch
  • Takeout
  • Vegetarian Friendly

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More Reviews


Overall Rating

Review


Love their pizza!

Celiac friendly?

Yes

Updated 9 years ago read full review

Overall Rating

Review


You can only eat the pizza. No wings, no appetizers, no ranch. Only gluten free pizza. And you must specifically ask them to make sure to keep it very separate. Be careful.

Celiac friendly?

No

Updated 10 years ago read full review

Overall Rating

Review


their gluten free pizza tastes good but half the time i get sick from it. they claim they are always careful to not cross contaminate but i would be careful eating here. servers are great management is fairly rude. double check your bill they often overcharge

Updated 11 years ago read full review

Reviews of this Chain

Asymptomatic Celiac

Overall Rating

Review


The gluten free crust was about average.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Overall Rating

Review


I’m not sure why it’s reported to not have a gf menu. They literally have a separate menu. They can use the gf pizza dough to make mozzarella bread as well and it’s delicious! Especially the brown sugar mozz bread!

Gluten Intolerant

Overall Rating

Review


They have gluten free pizzas in their 10in. They burnt the crust but they’re still really good! Definitely want to come here again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Wheat Allergy

Overall Rating

Review


Always have a good experience here. Waitress doesn’t argue and I have yet to react though I always get the founders pie I can’t say anything about the other flavors.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Wheat Allergy

Overall Rating

Review


Ordered a gluten free founders pie which usually is no problem but our waitress kept giving me a hard time saying they have multiple sizes for gf which I knew was false so I told her I just wanted the 9 inch and reconfirmed multiple times I wanted it on the gf crust. My other table mates ordered the same flavor just on a regular crust. Waitress brought out 3 regular crust founder pie and I could tell instantly. When I pointed out that she brought me the wrong kind she argued it was the gf crust which generally looks different. Asked to talk to a manager who argued with us that we ordered incorrectly because she put it in as 3 founders pies. The neighboring table even spoke up and said the waitress had it wrong not us. When she finally brought me mine they tried to charge us for 4 pizzas even though it was the waitresses fault with the mix up.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

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