Permanently Closed

Topwater Cafe

14 ratings
$$ • Cafe
dedicated gluten-free badge Reported to be dedicated gluten-free
Reported GF menu options: Bread/Buns, Dessert
114 West Pine Street
Lodi, CA 95240

Most Recent Reviews


Celiac

Overall Rating

Review


This place is closed.

Updated 8 years ago read full review

Overall Rating

Review


Don't bother. The bread resembles bricks, they are overpriced for the smart and final steaks they serve and call aged beef, everything tasted like dry fake liquid smoke and although the place has been next to empty we have never has good service or our water glasses refilled once in the 2 visits I've been there. And if what I've said doesn't scare you away, they handed out whoppers around Halloween with our receipt. I wouldn't trust there claim that they are a dedicated gluten free restaurant and I think their high end prices are fraudulent for what you receive.

Celiac friendly?

No

Updated 9 years ago read full review

Overall Rating

Review


My very favorite place-- everything is gf and tastes wonderful.

Celiac friendly?

Yes

Updated 9 years ago read full review

Reported to be dedicated gluten-free and celiac friendly. However, since menus and staff can change, please verify before visiting!

Gluten-Free Features

  • Bread/Buns
  • Dessert
  • Gluten-Free Menu

Categories

  • Cafe

Photos


In house made Gramcracker sundae!
Valentines Day 2014 4-course and wine dinner special!
Port Wine With bacon truffles
GF cookies!
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More Reviews


Celiac

Overall Rating

Review


Safe to eat here which makes it 5 stars. Food good. Fries like In and Out- fresh. Donut holes coated on sugar. Bread was ok.

Updated 9 years ago read full review

Celiac

Overall Rating

Celiac friendly?

Yes

Updated 9 years ago read full review

Overall Rating

Review


Tapas, Dinner & dessert. I'm hardly ever in Lodi, but I may make a trip per month just to eat such fresh cuisine safely. Next time, I'm trying a burger. They bake all their breads daily.

Celiac friendly?

Yes

Updated 9 years ago read full review

Celiac

Overall Rating

Review


I have died and gone to heaven. A restaurant with great, fresh, homemade food and I don't have to worry about cc! Fresh homemade bun ( no udi's here) for pulled pork, sweet potato fries and because everything here is GF! I didn't have to worry about the fryer. Highly recommend.

Celiac friendly?

Yes

Updated 9 years ago read full review

Overall Rating

Updated 9 years ago read full review

Overall Rating

Review


Amazing food. Extremely creative and delicious! Must go!

Celiac friendly?

Yes

Updated 10 years ago read full review

Overall Rating

Review


Great place! It was nice to be able to order and know it's safe to eat! Food was delicious, bread fantastic, and the donut holes were out of this world. We left with an order form for their gluten free breads. Menu was priced right too! Can't wait to go back!

Updated 10 years ago read full review

Overall Rating

Celiac friendly?

Yes

Updated 10 years ago read full review

Overall Rating

Review


Loved this place! It was wonderful to be able to order anything I wanted off the menu. The head pastry chef is gluten intolerant so the entire menu is strictly gluten free. The food was delicious and we bought a baguette to go to enjoy later. So yum! We also tried the donut holes for dessert and they were amazing!

Celiac friendly?

Yes

Updated 10 years ago read full review

Overall Rating

Review


This place is amazing, and the prices are very realistic. I bought a loaf of sandwich bread for $2!!! I can't wait to bring all of my kids here for lunch or dinner.

Celiac friendly?

Yes

Updated 10 years ago read full review

Celiac

Overall Rating

Review


Great food, great prices. The GF donut holes are incredible!

Updated 10 years ago read full review

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