Gluten-free pizza crust. My daughter liked the cheese pizza.
Phenomenal gluten-free pizza. Really understand the intricacies of avoiding cross-contamination and are working hard to make sure their offerings are safe for those with a variety of allergies/sensitivities/special diets. I got the "V for Vegan" pizza w/o Daiya which features non-dairy pesto, a real treat. The crust is unlike any gluten-free pizza crust I've had so far (in a good way) and the pizza was downright delicious without breaking the bank. See my full review on my blog here: http://www.eatingoutwithout.com/2014/12/two-boots-baltimore-review.html