.....................
No
No special gluten free menu but the staff is VERY knowledgable of celiac disease and other allergens and explained the precautions they would be taking in the kitchen to prevent cross-contamination. Just let them know of your intolerances/allergies before you order! I tried to be low maintenance and just order something that seemed safe and the plate came out with toast. They remade everything, pan fried my potatoes since they don't have a dedicated fryer. Also super nice about all of it and didn't make me feel like a freak like some other restaurants can. Love, love, love!
Yes