Gluten-Free at Logan's Roadhouse

While there is a HUGE risk of cross-contamination (not an issue for me) Logan’s now has a gf menu. You have to ask for it at the host stand, and there is quite a variety of choices.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for dinner
• Good for kids
• Good for takeout
• Good selection of healthy options
• Offers delivery
• Offers online ordering

We went there tonight, the staff was knowledgeable and when my food came out wrong they rushed to fix it. However I still ended up getting sick from my food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They have a GF menu but it doesn't have much on it. A lot of items that should be GF were not so I wondered about the cooking standards.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

My son has Celiac. We have gone here twice each time the manager came out to talk to us about what they can do and substitutions. Each time my Son was sick from eating there. They assured us the people would change their gloves and his food would be safe. It was not safe. He had a steak or chicken veggie and baked potato.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I appreciate the Manager and our Servers’ honesty when we got there. We originally were eating somewhere else for my friends bday and they never sat us so we shifted and went to Logan’s. Immediately, the manager and server said there was absolutely nothing safe in their kitchen for me. I had a liquid dinner and watched everyone else eat.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

They have a GF menu and the steak and loaded baked potato were fabulous! No croutons on the salad.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

There is plenty on the menu to choose from. It has a lot of different cuts of steak- so it is really easy to avoid gluten- choose your cut of steak make sure to tell them you are GF in case they use something to cook it that could contain gluten- then if you want you can’t pick a topping for the steak- butter etc. the. You can pick a side or two- I got sweet potatoes… there are many other things on the menu as well and the staff were pleasant and accommodating

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Server didn’t know what gluten free was… took a chance and ordered ribs and mashed potatoes-didn’t get sick 😅

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

This has become a regular in our rotation. They communicate well with me about gluten and their cross contamination procedures. I haven’t had any reactions from my celiac!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This was my first time to Logan's. We had a great experience, the staff was incredibly friendly. The waitress got me a gluten free menu. While it is fairly limited, it did have a few options. I got a med-well 6oz Sirloin with a Loaded Baked Potato (no bacon) and Loaded Sweet Potato. I got a Strawberry Sweet Tea. It's been a few hours and all is well.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options

Logans has a separate GF menu! They make sure there is no cross contamination and the food is always AMAZING! I’ve never gotten sick here, and I highly recommend (the steak especially!)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Called and asked about GF options and was told there are none. Everything prepared on common grill/fryers/etc so no safe options. Take your business elsewhere.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout

Very friendly and accommodating for gluten free and other food allergies. Food was good. GF ribs, wood grilled chicken, wood grilled salmon, and more.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

When I asked the server for a gluten-free menu, he got the manager. Susan came to our table and told me specifically how they would prepare my food and how they would cook it. I was very impressed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I've eaten here often and have a pretty decent experience every time, I'm not overly bossy when I order because I usually stick to the Logan steak & salad (no croutons) and a sweet potato which are inherently gf. I haven't gotten sick! Would recommend if you're looking to eat out with family, there's definitely options. I'm not sure about cross contamination though.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I work there. I’m a manager. My wife has celiac disease, my kids have reactions. Made it my mission to find out what is possible. All steaks (except teriyaki steak) is gluten free. Chicken (except Teriyaki) is gluten free. Even the Parmesan peppercorn sauce. Burgers no bun (obviously) The seasoning for steaks is GF. Ranch, Parm Pepp, Italian, Raspberry and Balsamic dressings are GF. Broccoli, baked potatoes, sweet potatoes overloaded mash, mashed pot no gravy, house salad, cheese, bacon all GF. No to Rice, apples, onions or fries/chips (cross contact). Salmon and shrimp ok just don’t get with the lemon pepper seasoning. Blackened seasoning has gluten too. Plenty to eat. Just got to know what is ok. Communication with staff to kitchen has always been good. Also ask for Rob the GM. That’s me. It’s a common kitchen so no dedicated prep space. But most is possible.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Offers online ordering

My husband and son, who are both celiac, ordered a steak. For sides they had a baked potato, sweet potato amd broccoli. The food was good and my husband who is very sensitive to gluten, had no reaction. When I asked our waitress whether something was gluten free she offered to bring us a gluten-free menu.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Gluten free menu dated 2016. Server not educated on gluten-free menu. Kitchen not gluten-free

Is there a gluten-free menu?

— Separate gluten-free menu

Lits of choices. Friendly and understanding service. Ask for bottled water.

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good selection of healthy options

They take a few precautions to prevent cross contamination upon request, its "hit" or "miss" sometimes. Ordered Anything/Everything Salad, baked potato (always order potato unsliced to prevent contamination). Will NEVER order a steak again! They have to clean grill & order takes 45 mins-1 hr to prepare (even when they're not busy).

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Good for dairy-free
• Good for takeout
• Offers delivery
• Offers online ordering

Staff was helpful

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Unwilling to eat at Logan's until corporate updates the GF menu which hasn't been updated since 2016. According to the restaurant manager they have asked for an updated menu since the ingredients now used have changed, but no such update has been completed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They do have a gluten free menu and the waiter did understand what gluten was. Unfortunately first salad he brought out had croutons on it. Even though he replaced it, I got sick after eating here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

There are a few gluten free items on the menu, however I have been here twice and have gotten sick both times from cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They are not celiac friendly. Cooks don’t even know what’s gluten free and what’s not. Very disappointed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Logan’s has a VERY detailed allergen menu and also includes cross contamination warnings on some items. You have to ask for the menu up front. Service was fantastic.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good with other allergies

I ordered a baked potato with butter and sour cream and didn’t have any issues.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I usually get the steak and steamed broccoli with a side salad (no croutons) just be aware that their butter is NOT GF. So no baked potatoes. Otherwise the food is great and our server was very helpful.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Asked for GF menu. Server had to get it from manager. It arrived looking well-used, but it was provided. Servers not familiar with GF. Pork chops are delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

If I could give 0 stars I would. Horrible food, horrible service. 0 gluten free knowledge. I am not picky and this place is completely intolerable for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Our server was sweet and friendly, but not sufficiently trained to deal with dietary restrictions. The dairy free steamed broccoli I ordered had been obviously buttered. Cannot recommend for the dairy-sensitive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Other Characteristics

• Good for kids
• Good for takeout

I ordered 12 oz sirloin with sautéed mushrooms and baked sweet potato. The steak was cooked perfect. The sweet potato was large, served with butter and cinnamon. I thoroughly enjoyed the meal. I had no adverse affects. Will certainly eat there again.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Good selection of healthy options

Filet mignon had no flavor, homemade chips were so salty I couldn’t eat them. It seemed we were a bother & our waitress didn’t want to help us.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

They have a gluten free menu, but you are informed of possible contamination.

tell the person that is takeing your ouder that you gluten free

Celiac friendly?

Yes

Do not eat here! Staff noted that they had two types of butter and one had wheat in it. They assured me that food was safe but I was so sick within an hour. This happened a couple years ago and I have not been back since. Not worth it to me to be as sick as I got!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Went at lunch time on a Thursday had to wait to get waited on and another 35’ only to be served a salad with croutons all over it after specifically stating up front with the understanding that I could not have the croutons. Guess what? I left, won’t be back anytime soon.

You have to make it up off their menu and hope they pay attention.

Server awareness is key.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Very limited gluten free menu... VERY LIMITED. Don't expect to eat here is you also have a shellfish allergy. Found out they have shared cooking surface for all proteins.

We are not celiac, and don't worry too much about cross contamination. (We avoid direct ingestion due to an autoimmune disorder.) I asked if they had a gluten free menu, they do not, but the manager did come out to talk to us. Basically all of the meats are gluten free, and they will cook it on a separate grill if you alert the waitress. They were very careful, even asking if it was safe to put bread out on the table. I feel like they were very informative, accommodating, and concerned about making sure our food was safe BUT I'm not sure I would feel comfortable eating here if we had an actual allergy or celiac.

Celiac friendly?

No

I have several food allergies (not just gluten/wheat) that affect me internally not externally. Waitress and mgr were polite, answered my questions to avoid cross contact/contamination however I had issues almost immediately. Meal tasted good but sadly I cannot return. I ordered steak and veggie kabobs plain (without seasonings) so either clean utensils were not used or the grill wasn’t cleaned thoroughly as mgr said it is.

They do have gluten free menu. Salmon was ok. Broccoli was very overcooked. Ribeye was also overcooked and lacked flavor

The waitresses knew nothing about gluten issues. I ended up getting sick, I was really careful.

Celiac friendly?

No

Very accommodating! Little needs to be done when it comes to altering menu items (other than croutons on salad). All gluten allergens are available online so you can look ahead of time!

We have had pretty good luck with Logan’s until today. Daughter got salad after talking to the manager about safe options. After one bite she was feeling sick. Breaks my heart! If you have Celiac this is not a safe place.

Celiac friendly?

No

Had salad, steak and sweet potato. Very good and good service.

If you want steak and a baked potato with a vegetable skewer, this is the place to go, because that is all you can get safely. Their allergen menu does not match what the kitchen says. Trust the kitchen and the fantastic staff over corporate.

Celiac friendly?

No

Celiac friendly?

Yes

Staff was friendly but not sure they were truly up to speed in what gluten free is. I had ribs, plain, a baked potato, plain, as the waiter said the cheese and bacon bits and sour cream had gluten???? Food was ok but was sicker than a dog about an hour later. Will not be back

You need a much better gluten free menu that is not so hard to read. I love your food and I need to find out what I can still eat there. Thanks in advance!

They are not gluten free they are also not educated on what gluten is (they said cheese has gluten in it). Red Robin down the street was wonderful and very accommodating.

Celiac friendly?

No