Gluten Free News

  • How To Go Gluten-Free in Paris

    Introducing bread, made for people who can't eat bread, by people who know nothing there's nothing more important than bread.

    Ozy via Yahoo! News
    Jul 21
  • Meet the bagel shop owner who had to give up gluten

    Danny Gejerman is the Sam Malone of the bakery world. But instead of a bartender who can’t drink beer, like Ted Danson’s character on “Cheers,” Gejerman is a bagel-shop owner who can’t eat bread. He has celiac disease. “It’s kind of ironic, me having a bagel store and not being able to eat gluten,” says...

    New York Post
    Jul 20
  • Eight Signs You Have Gluten Intolerance

    Gluten, a plant protein, occurs naturally in grains including wheat, barley and rye. Many people have an adverse reaction when they eat the protein -- especially those with celiac disease, which causes inflammation in the small intestines.

    Opposing Views
    Jul 19
  • Celiac conference planned in Waverly

    WAVERLY — The Iowa Celiac Conference is planned for Sept. 24 at the Centre Hall in the Village Square Shopping Center, 1211 Fourth St. SW.

    Waterloo-Cedar Falls Courier
    Jul 18
  • Gluten-Free Group

    Gluten-Free Group, 10 a.m., Rolling Hills Library, Savannah Branch, 514 W. Main St.. Group discusses gluten-free choices, shares recipes and shopping tips. For more information call 816-324-4569.

    St. Joseph News-Press
    Jul 18
  • Woman sues casino, saying gluten buffet pastries made her sick

    PLAINS TWP. — A Harding woman who claims she became “violently ill” after eating pastries containing gluten at Mohegan Sun Pocono casino sued the casino on Thursday, alleging negligence in labelling its brunch buffet line. Dianne M. Leyshon, of 317 Terrac

    The Citizens' Voice
    Jul 14
  • What you should know about America’s gluten-free fad

    Only an estimated one percent of the population has Celiac disease — an autoimmune disorder where ingestion of gluten can lead to small intestine damage — yet 21 percent of Americans actively try to include gluten-free foods in their diets anyway. Considering the pricey mark-up of these foods, and the lack of additional health benefits, […]

    FOX 5 San Diego
    Jul 14
  • Ghostfish Brewing sweeps the category at U.S. Open Beer Championship

    Story by Kendall Jones, via Washington Beer Blog. Story by Kendall Jones, via Washington Beer Blog. Washington’s first and only gluten-free brewery keeps earning accolades from the beer The post Ghostfish Brewing sweeps the category at U.S. Open Beer Championship appeared first on Washington Beer Blog.

    seattlepi.com
    Jul 21
  • Midday Fix: Fig provolone arugula panini, prepared by Markus Schramm of Manna Organics and details about Veggie Fest ...

    Markus Schramm Manna Organics www.mannaorganicbakery.com/ Event: 11th Annual Veggie Fest Chicago July 23-24 11:00 a.m. – 8:00 p.m. 4045 N. Naperville Road Lisle www.veggiefestchicago.com/ Fig-Provolone-Arugula Panini Ingredients: 2 ciabatta rolls, gluten free bread can be substituted 4 slices of tofurky or veggie ham 1 1/4 cups (4 ounces) shredded or sliced provolone cheese (or make […]

    WGN TV Chicago
    Jul 20
  • These delicious gluten-free brownies are actually good for you too

    These healthy brownie recipes from Kevin Curry of Fit Men Cook may change the way you think about dessert!

    NBC NEWS
    Jul 18
  • Don't have Celiac? Gluten-free could be bad for more than just your wallet

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    Journal Gazette & Times-Courier
    Jul 14
  • Free breakfast at Florida GrangeThe Florida Grange is serving a free breakfast from 8 to 10 a.m. Saturday at 656 Colorado Highway 172 in Durango.Breakfast items will include pancakes and breakfast burritos, with gluten free options available.The grange hosts monthly breakfasts during the...

    The Durango Herald
    Jul 21
  • The miracle of water

    Water is everything. Without it, we don’t survive. Without pumping an entire river’s worth of it from hundreds of miles away, Southern Californians wouldn’t be hydrated enough to get to the store to buy gluten free and free range stuff.

    Capital City Weekly
    Jul 20
  • Pop-up Dining on Saxer will offer Springfield residents unique community experience

    Diner en Blanc pop-ups, beer garden pop-ups, supper club pop-ups, fried chicken pop-ups, and gluten-free pop-ups… the Philadelphia area has seen them all. But Pop-up Dining on Saxer? This is a first and it’s about to happen this summer in Springfield Township from 5-10 pm, Wednesday, July 27.

    Springfield Press
    Jul 20
  • Good Health® Debuts Two New Pretzel Innovations Proving Better-for-You Doesn’t Have to Be Boring

    Good Health®, creator of crunchy, crave-worthy snacks that make it easy to make better choices, today launched two new savory snack varieties, including Veggie Pretzels and Gluten Free Pretzels.

    Business Wire via Yahoo! Finance
    Jul 20
  • Bunker Food: Not Just for the Apocalypse Anymore

    Dehydrated Greek yogurt, gluten-free meals join freeze-dried pasta stalwarts as emergency-food companies seek to broaden customer appeal.

    The Wall Street Journal
    Jul 19
  • Dining Playbook: Burtons Grill At The Derby Street Shoppes

    Burtons Grill has fresh, contemporary, American cuisine that adapts their menu to their customer’s needs. With gluten-free options, paleo options,... Read More »

    New England Sports Network
    Jul 18
  • Related Suppliers

    Which digital channel do you most widely use to capture shopper feedback? Is it possible that the next emerging trend in commercial bread and baked goods, following the launch of gluten-free and other free-from products in the category, will be grain-free items? Barely Bread is betting on it.

    Progressive Grocer
    Jul 18
  • 4 things that happened when I ate mostly protein for a month

    Earlier this year, my husband and I decided to try Whole30, a popular eating plan that doesn’t allow processed foods, sugar, dairy, gluten, or grains. That leaves you with whole foods, including beef, poultry, fish, vegetables, and fruit. Before the plan, I had gotten used to eating small servings of protein — maybe 3 ounces...

    New York Post
    Jul 18
  • A mathematical theory reveals why you should ignore diet and exercise fads

    Getty Low-fat, no-carb, high-protein, gluten-free — the list of diet fads is endless. Computer scientist Brian Christian and cognitive scientist Tom Griffiths say you should probably ignore them all. Christian and Griffiths are the authors of " Algorithms to Live By: The Computer Science of Human Decisions ," in which they argue, among other things, that a key principle of statistics could be ...

    Business Insider
    Jul 18
  • Pop-up Dining on Saxer will offer Springfield residents unique community experience

    Diner en Blanc pop-ups, beer garden pop-ups, supper club pop-ups, fried chicken pop-ups, and gluten-free pop-ups… the Philadelphia area has seen them all. But Pop-up Dining on Saxer? This is a first and it’s about to happen this summer in Springfield Township from 5-10 pm, Wednesday, July 27.

    Springfield Press
    Jul 17
  • Bunge to Unveil Non-GMO Project Verified Milled Corn Ingredients and Oils at IFT16

    ST. LOUIS--(BUSINESS WIRE)--Bunge is excited to introduce Non-GMO Project Verified milled corn ingredients and Non-GMO Project Verified oils at the annual IFT (Institute of Food Technologists, July 17-19) show next week in Chicago. Bunge will also feature its broader collection of non-GMO products, including ancient grains, rice, gluten free breadings, and puffed and expanded snacks, all of ...

    Business Wire
    Jul 15
  • Pop-up Dining on Saxer will offer Springfield residents unique community experience

    Diner en Blanc pop-ups, beer garden pop-ups, supper club pop-ups, fried chicken pop-ups, and gluten-free pop-ups… the Philadelphia area has seen them all. But Pop-up Dining on Saxer? This is a first and it’s about to happen this summer in Springfield Township from 5-10 pm, Wednesday, July 27.

    Springfield Press
    Jul 15
  • Recipe Of The Week: Strawberry-Peach And Almond Crumble

    This scrumptious (and gluten-free!) dessert has enough nutritional value to be served as breakfast too. The post Recipe Of The Week: Strawberry-Peach And Almond Crumble appeared first on Triathlete.com .

    Triathlete / Inside Triathlon
    Jul 14
  • Lawsuit claims Mohegan Sun mislabled pastries as “gluten-free”

    PLAINS TWP. — An alleged celiac disease sufferer who allegedly became ill after she ate pastries labeled as “gluten free” has sued Mohegan Sun Pocono and its buffet on claims the mislabeled desserts spurred weight loss and weeks of sickness. Diane M. Leyshon, of Terrace Avenue, Harding, claims in a complaint filed Thursday in Luzerne […]

    Times Leader
    Jul 14
  • CAcafe combines health and taste to shock the fitness world

    UPLAND, Calif., July 14, 2016 /PRNewswire/ -- A relative newcomer to the beverages world, CAcafe Inc. has quickly become an industry phenomenon. The U.S.-based company makes all-natural dairy-free, gluten-free, and trans fat-free coconut coffee, coconut tea, coconut mocha, and coconut...

    PR Newswire
    Jul 14