13600 Northeast 20th Street, Suite B, Bellevue, WA 98005
I have been a gluten free for a number of years, always looking for what's new and satisfying. When I met Rebecca of Wildflour Gluten-free Baking Company my gratitude skyrocketed as she bakes a variety of qualitatively exquisite selections from her heart to perfection. She pairs ingredients like lavender/lemon, cheddar/chive, cardamom/pear, chocolate/mocha and maple/bacon that peak my interest and satisfy my need for high quality variety. Favorites seem always available while the surprise of new possibilities happily show up from time to time. I rave regularly about Rebecca and her magic touch. Thank you Rebecca for sharing your natural brilliance and amazing gift!!