• The Blue Pig

    5 starsJune 26, 2015

    121 Maple Street, Croton-on-Hudson, NY 10520

    Amazing locally made ice cream with thoughtful and sustainably minded owner. Always attentive to allergy needs when brought up and will get ice cream from the back as needed to avoid cross contamination. They also have gluten free cones. Local gem.

  • Rizzuto's

    2 starsFebruary 02, 2013

    540 Riverside Ave, Westport, CT 06880

    The good: the plum tomato sauce and mozzarella on my gluten free pizza were delish. The bad: it was REALLY skimpy on my margarita personal pie and my husband who is not gluten free had plenty on his. The pizza dough was the worst I've had. Really dry combination of a graham cracker and cardboard. I had to eat the (skimpy) toppings off the top of the pie and leave the rest because I was so hungry. I really wanted to like it and I'm sure their pasta dishes are much better. It seems like a really great place otherwise. They need to go back to the drawing board on the gf pizza dough and sample it themselves.