Though not living with celiac, I am gluten intolerant and live with Hashimoto's disease (auto-immune) so I've learned that being GF is in the best interest for my overall health!
4220 Legend Ct, Lakeland, FL 33813
They are "working on a GF menu" per Kenny at the counter. Since I'm not celiac, I decided to stay and just stick with a salad (with some ingredient deletions). At first things were fine, Kenny even got a sheet out of a very large binder to show me which salads are gluten-free. But then he asked "are you allergic?" and when I said "no" and before I had a chance to say "I'm gluten intolerant" he said "OH, you're one of THOSE people." Needless to say, we proceeded to have a learning moment (as I like to call them) and I can only hope that Kenny has in fact learned to keep such comments inside his head from now on. The salad tastes fine but I have unfortunately lost my appetite after that customer service fail.
1569 Town Center Drive, Lakeland, FL 33803
Very impressed with their GF menu - variety of choices with additional details provided. Thoroughly enjoyed the grilled salmon salad and had no issues afterward!
225 West Pipkin Road, Lakeland,FL 33813
Very impressed with the selection on their dedicated GF menu. Server used an iPad to take our order and there's a button to flag as GF which the kitchen immediately sees. She asked if my need was allergy based and said there are extra steps the kitchen will take if so. I wasn't able to order the tuna sashimi appetizer as they soak the tuna in soy sauce to help the sesame seeds stick (and provide flavor) but she said if I call ahead they will prep a piece just for me using GF soy sauce. Loved the chicken dish that I ordered and felt great afterward. I'll definitely be back!
213 E Bay St, Lakeland, FL 33801
Though not an entirely GF establishment, Tony's Studio B has done an excellent job incorporating GF menu options in addition to GF beers and cider (and wine!). It's a wonderful place to enjoy live music (Tues through Sat every week!) and wine or beer. It's a limited "small plates" menu so I order a couple of items. You can have them hold the bread and enjoy the generous serving of raw zucchini "noodles" topped with homemade pesto, chopped tomatoes and fresh basil. There are also jalapeño poppers with a zippy kick... a lovely antipasti cheese/meat/fruit platter (again hold the bread)... And a yummy caprese salad of mini mozzarella and grape tomatoes on skewers and drizzled with rich balsamic vinegar and a little bit of seasoned salt. For dessert there's a wonderful "banana split" yogurt parfait (when available) and the newest item is goat cheese and pistachio stuffed dates slightly warmed and drizzled with balsamic. Those are simply amazing! There are GF options for brunch on Saturdays, too! Let them know you are GF and they will take care of you!