Reviews


  • Aubergine and Company

    1 starsAugust 19, 2014

    1365 S State St, Orem, UT 84097

    Not properly trained for Gluten free. I watched as food was prepared (sandwiches included) on a common surface, then a "Gluten free" dish prepped on the same surface without so much as a wipe down in between. I also saw a knife used to spread humus on pita bread and dipped back into a container of communal hummus, and a chicken sandwich where the food prepper put too much chicken on a sandwich removed a piece of the chicken from regular pita bread and threw it back into the warmer of prepped chicken. This same hummus and chicken were then used on a "Gluten free" Mediterranean salad. Needless to say the celiac in our family was ill within the hour. I on the other hand (who is not Gluten sensitive) had a sandwich and the whole time thought I'd rather be eating at subway. The food was sub-par, the service abysmally slow, and their Gluten free options only fit for those who choose that life style, not good for any type of sensitivity, allergy, celiac, or intolerance.

  • Ginger's Garden Cafe

    4 starsJanuary 26, 2014

    188 South Main Street, Springville, UT 84663

    Great little Cafe serves Gluten free, vegetarian, and vegan dishes. All organic and free range food. Tasty and reasonably priced

  • The Banana Leaf Restaurant

    5 starsJuly 08, 2012

    409 N University Ave, Provo, UT 84601

    Awesome food! Great staff. Has gluten free options on the menu, and almost anything can be made GF by request. The prices are great and we love going.