The food was rather simple. My GF spaghetti had some oil and garlic and pepper in it. Perhaps the menu described it as not more than that, but I have never been served such plain pasta before. My wife's regular pasta dish was also very simple. And, the dishes were 13 euros each. For that price you can get an amazing three or four course menu del dia in other restaurants. The pasta was fine, but given the cost it was plain and nothing else was given.
Excellent Food and excellent service!!! Dedicated to gluten-free food! Extremely delicious
We are a cafeteria restaurant that offers many vegan and vegetarian gluten free dishes from sweet to savory.