I went here for the first time last week for dinner it was excellent! Very pricy but the wait staff were super knowledgeable about what could be made gluten free and I didn’t get sick. Tasted great too!
Great food and menu, can accommodate almost any fish to GF. Informed up front they have a shared frier, so no french fries, but you don't need them with their great substitutions. I had no reaction and am fairly sensitive.
Yes
Absolutely delicious! Server double checked with kitchen to make adjustments & I felt totally taken care of. Had the sun dried tomato stuffed chicken & grilled eggplant with crabmeat — incredible!!
Yes
CELIAC friendly! To die for! Pick an entrée and ask the Chef to customize it. You will be amazed. I'm from Boston and it beats any restaurant there.
Yes
Special place, and happy to accommodate. I love fresh fish and vegetables so I always leave pleasantly satisfied.
Yes