I spoke to Bobbie (the kitchen manager) at Abbey Burger in HdG. They were pretty busy, but she took time to talk to me and answer my questions. She said the meat was the only thing put on the grill, buns were toasted in a separate oven, so there is nothing gluten on the grill. They do have a gluten free bun. She said the crab dip was made from cheese, cream cheese, old bay, salt and pepper, and cream sherry so should be gluten free as well. She made sure the person taking the order knew it was a gluten free order.
Unfortunately, there is not a dedicated fryer, but they do have chips.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent
Ordered a burger with cheese and a gluten free bun. The server said she would put it in as an allergy meal so the kitchen staff would be extra careful about cross contamination. The burgers come with a bag of gluten free Miss Vickie's potato chips. The service was excellent. It was a Tuesday night and not many people were dining there that night.
The fried items are not celiac safe.
There were rootbeer floats on the dessert menu. Should be gluten free but did not order dessert.
The restaurant specializes in burgers made from exotic meats but my burger was Angus beef abd it was delicious.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good