Great! Been here many times prior to my diagnosis. Went this week and stated my allergies and the manager came over and said they would make all items we ordered GF safe. Ordered steaks, asparagus (grilled), garlic mashed, and creamed corn (they made it with cream instead of flour). They even brought us GF desert for our anniversary (crème brûlée). I obviously didn’t eat the table bread as they don’t have GF but overall very good and recommend
Great gluten free option for a steakhouse. Fryer is sometimes gluten free, but depends on what the kitchen cooked that day. The oil in the fryer is canola and soybean. While they don’t heave a dedicated gf menu, but they can adapt almost anything. The crispy hash browns are made in clarified butter, so safe and delicious! Also, the arugula salad is a 10/10.