Had some good choices here for my celiac son. Talked with the grill chef and he clearly understood and took the GF order seriously (ie separate fryer for fries and GF section on the grill)
— Gluten-free items are marked on the main menu
GLUTENED. We skipped the line in the deli section because the woman preparing the food was clearly sloppy and cross contaminating every surface, utensil, and bowl. After having a conversation with a different woman at the hot food section, we felt confident about the fries (dedicated fryer) and pizza (separate kitchen section,etc). The food tasted good, but my daughter and husband were horribly glutened.