Review of Acapulco

My wife is allergic to gluten and avoids it at any cost. The tortilla chips and tacos are both GF. The chips are not cross contaminated. The tacos are corn and all of the meat options are also safe.

We’ve been twice and all of the meat options are so tasty. So if you are happy to go get some chips, fresh quac, and knock down two or three tacos this is a great choice. Great margaritas too.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Dedicated gluten-free fryer
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Offers outdoor seating