I am the proprietor of this establishment. Access Contemporary Music opened up a small café in its Ravenswood storefront on April 5th, 2021. We offer locally-roasted coffee from Groundswell Coffee Roasters, with Ripple as our chosen vegan milk option. All of our treats are supplied by Diane Mejia of Mindful Baking, and all completely vegan and baked in a dedicated gluten-free kitchen. And as we have no further sources of gluten in our own establishment, there is no possible chance of cross-contamination and thus all are safe for those with celiac. Furthermore, while all of her bakes are prepared soy- and peanut-free, allergens from oats, coconut, and almonds are unavoidable. Currently we are serving, banana & chocolate chip muffins, zucchini & date muffins, Morning Glory muffins (cranberry, carrot, apple, cinnamon, and flax), blueberry bars, and Oreo & cookie dough brownies.
— All food and drinks are gluten-free