No separate gluten free menu, but staff was aware of what was gluten free on the menu and what the kitchen could modify to make gluten free. Even provided gluten free bread.
No gluten free menu. ☹ Showed up at 5pm when they opened on a Sunday. Waitress was very attentive. Had a shrimp ceviche, quinoa salad. Used my Nima gluten tester. I solely tested the ceviche, it came out GF. It was nice to eat out and be safe.
The food was very good and moreover the chef and staff were incredibly diligent regarding my son's celiac and allergy needs.
The food here was amazing and they had a HUGE, separate gluten free menu that I could order from (gfree bread and pasta options were also available). Our server was very knowledgeable about gluten free, and he alerted the kitchen as well, without me even having to ask.
Albeit very pricy, it was a safe meal for us to eat. My wife, who has celiac, ordered the gluten free filet and I ordered the gluten free seafood pasta. We also ordered gf bread which is not made in house, so we felt safe eating. Overall, the meal was a little flavorless but given that my wife didn't get sick, it's a win.
Pretty good. Had G.F. options. $200.00 for a party of 3. Each of us had a drink.
Great dinner and nice ambiance. Didn't get the GF bread, but always love to see it offered. The snapper was amazing and the ahi tuna appetizer was fresh and delicious. GF menu was extensive. It's on the pricey side, but then again, everything is pretty pricey on the island!
Had a great meal here. Server knowledgeable about celiac. Loved the ceviche!
Separate gluten free menu. Very knowledgable staff and fantastic food!